today's a soupy day.

i made barley with nata de coco, apple-pear-wintermelon with pork rib soup (the pork was DAMN HARD), and green bean sago with wintermelon strips.

woohoo. shall make chrysanthemum tea and avocado/strawberry/banana milkshake tomorrow since we just got a blender! woohoo! excited.

just had really really big plate of char siew/roast pork/roast goose rice. WOOHOO